AROMATIC - Leaves are briefly roasted at high temperatures, producing a clear aroma and taste, with a hint of fruit and flowers.
Brewing
Pre-heat a cup or teapot. Use 1 tsp per cup, pour freshly boiled water over the leaves and infuse for 1 minute. The leaves can be steeped 6 to 8 times.
Ingredients
NZ grown oolong tea
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