Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the rooibos and infuse for 5-7 minutes.
black tea, rosehip peels, hibiscus flowers, flavour, goji berries, raspberry bits, guarana seed, seabuckthorn berries, natural flavour (pomegranate juice), corn flower petals, natural flavour.
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