This Ceylon black tea is complimented by a light, natural bergamot character. An exquisite classic.
Brewing
Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the leaves and infuse for 3-5 minutes. Add milk or sweetener as desired.
Ingredients
black tea, natural citrus flavour (bergamot).
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