Peanut Brittle
The unmistakable flavours of peanut, caramel, and chocolate make this a moreish brew — the perfect sweet treat without the over-indulging regret. A caffeine-free dessert in a cup.
Inspired by the beloved confection, Peanut Brittle tea captures the rich, indulgent character of roasted peanuts, buttery caramel, and sweet chocolate in a completely caffeine-free fruit blend. Satisfying and memorable, this is a tea for those who love their sweet treats but prefer them guilt-free.
Why You'll Love It:
- Irresistibly Moreish: The combination of peanut, caramel, and chocolate is simply hard to resist
- Guilt-Free Indulgence: All the sweet satisfaction of peanut brittle without the calories
- Naturally Caffeine-Free: Enjoy as your evening sweet treat without disrupting sleep
- Unique & Memorable: A flavour unlike any other tea in your collection
Flavour Profile:
Primary Notes: Rich roasted peanut and sweet caramel lead with warm, confectionery depth — just like biting into a real piece of peanut brittle.
Supporting Flavours: Chocolate undertones round out the flavour profile, adding richness and complexity that makes this blend deeply satisfying from the first sip to the last.
Origin & Character:
Fruit Blend Base: A premium fruit and flavour blend, crafted to recreate the classic taste of peanut brittle in a completely caffeine-free tea infusion.
Taste & Texture: Sweet, rich, and deeply indulgent. This blend brews into a warm, amber cup with a wonderfully nutty and caramel-forward aroma that fills the room.
Functional Benefits:
- Naturally Caffeine-Free: Perfect for after-dinner enjoyment or evening relaxation
- Sweet Cravings, Sorted: A satisfying alternative to reaching for the biscuit tin
- No Additives Needed: Naturally sweet and flavourful — no milk or sugar required
Serving Suggestions:
- Perfect Timing: Ideal after dinner or as an evening sweet treat
- Serving Style: Best enjoyed on its own to appreciate the full flavour experience
- Allergy Note: Contains peanuts and tree nuts; may contain traces of milk and soy
Peanut Brittle tea is the ultimate caffeine-free indulgence — delivering the unmistakable flavours of peanut, caramel, and chocolate in every warm, satisfying cup. For dessert lovers, sweet-treat seekers, and anyone who believes tea can be truly extraordinary.
Brewing
Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the fruit and infuse for 5-7 minutes.
Ingredients
apple pieces, cocoa nibs, cocoa peel, cream-caramel pieces (sweetened condensed skimmed MILK, sugar, glucose syrup, butter fat, wetting agrent: sorbitol, emulsifying agent: mono- and diglycride of edible fatty acids), flavouring, sliced ALMONDS, planed ALMONDS
CONTAINS MILK & ALMONDS.
MAY CONTAIN TRACES OF MILK, SOY, TREE NUTS & PEANUTS.
t leaf T’s Commitment to Sustainable Packaging
At t leaf T, we're committed to reducing our environmental impact.
Why Do We Use Stand-Up Pouches?
Our stand-up pouches are made from soft plastic with a thin foil lining. This lining acts as a crucial barrier against light, moisture, and air, ensuring our teas stay fresh and flavorful throughout their shelf life.
In addition to protecting our teas, this type of flexible packaging is more efficient and environmentally friendly than traditional rigid packaging. Here’s why:
- Space-saving: Stand-up pouches ship, store, and dispose of flat, reducing the materials needed to produce them.
- Lower carbon footprint: They require less CO2 to manufacture and transport.
- Efficient design: We print directly on the pouches, eliminating the need for extra labels and further reducing waste.
Why We Don't Use Compostable Packaging
We understand the desire for fully compostable packaging, and we’d love to offer it. However, after extensive testing, we’ve identified two key challenges that prevent us from switching:
-
Limited disposal options: Compostable packaging isn't accepted in council kerbside collections and isn't recyclable, meaning it usually ends up in landfill.
-
Compromised tea quality: Biodegradable and compostable pouches degrade over time, even in storage. Teas need robust protection from light, moisture, aromas, and oxygen to maintain their freshness and flavour. During our tests, we found that compostable packaging allowed cross-contamination of aromas, especially in blends like Chai and English Breakfast. The result? A noticeable reduction in quality, which is unacceptable for our premium teas.
Given these issues, we’ve made the decision to stick with stand up pouches that ensures the highest quality and food safety for our teas.
Looking Forward to a Greener Future
At t leaf T, we're always on the lookout for better, more sustainable packaging options that don’t compromise on quality. Rest assured, we're committed to finding a solution that meets both our environmental goals and your tea standards.





