Dikom tgfop1
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Description
From the heart of Assam, Dikom TGFOP1 delivers a complex blend of bold malt, subtle spice, cocoa undertones, and a fruity lift. Long, twisted leaves unfurl into a warming, amber cup — smooth yet vibrant. Perfect with or without milk, it captures the soul of Assam.
Grown in the esteemed Dikom Tea Estate of Assam, this fine TGFOP1 grade (Tippy Golden Flowery Orange Pekoe 1) signifies exceptional leaf quality with abundant golden tips. Known for its robust yet balanced flavour, This grade indicates an exceptional cup: rich, smooth, complex, and mellower to brew than broken-leaf styles.
Dikom Tea Estate Details
Dikom Tea Estate sits in Upper Assam’s premium belt (Dibrugarh district), spanning over 650 ha of clonal-upgraded bushes and producing approximately 1.3 million kg annually. Its name originates from the Bodo word for “sweet water,” reflecting the estate’s famously crisp, sweet terroir. Established in the medieval era and revitalised under Rossell Tea, Dikom thrives on sustainable agriculture, clonal planting, and wildlife-friendly practices
What TGFOP1 Means
T – Tippy: This indicates the presence of young, unopened buds (or tips) in the tea. These golden tips are packed with essential oils, giving a smoother, more aromatic brew.
G – Golden: The tips in this tea are golden in colour, which suggests high quality. The golden hue results from the oxidation of the delicate buds during processing, adding richness and complexity.
F – Flowery: This reflects a floral character in the aroma or taste of the tea, often delicate and naturally sweet. It shows that the tea has been carefully plucked and processed.
O – Orange: Historically tied to the Dutch royal House of Orange, this doesn’t refer to flavour but is a mark of prestige and fine quality. It signals that this is a high-standard black tea.
P – Pekoe: This refers to the grade of the tea leaf—typically young leaves near the bud. Pekoe is a standard term in black tea grading indicating leaf size and plucking standard.
1 – Grade 1: The “1” designates that this is the highest-quality version of the TGFOP grade. It means the leaves are whole, unbroken, and contain the best ratio of golden tips to leaf.
Brewing
Pre-heat a cup or teapot. Use 1 tsp per cup or 1 rounded tsp per person for a teapot. Pour freshly boiled water over the leaves and infuse for 3-5 minutes. Add milk or sweetener as desired.
Ingredients
black tea
t leaf T’s Commitment to Sustainable Packaging
At t leaf T, we're committed to reducing our environmental impact.
Why Do We Use Stand-Up Pouches?
Our stand-up pouches are made from soft plastic with a thin foil lining. This lining acts as a crucial barrier against light, moisture, and air, ensuring our teas stay fresh and flavorful throughout their shelf life.
In addition to protecting our teas, this type of flexible packaging is more efficient and environmentally friendly than traditional rigid packaging. Here’s why:
- Space-saving: Stand-up pouches ship, store, and dispose of flat, reducing the materials needed to produce them.
- Lower carbon footprint: They require less CO2 to manufacture and transport.
- Efficient design: We print directly on the pouches, eliminating the need for extra labels and further reducing waste.
Why We Don't Use Compostable Packaging
We understand the desire for fully compostable packaging, and we’d love to offer it. However, after extensive testing, we’ve identified two key challenges that prevent us from switching:
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Limited disposal options: Compostable packaging isn't accepted in council kerbside collections and isn't recyclable, meaning it usually ends up in landfill.
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Compromised tea quality: Biodegradable and compostable pouches degrade over time, even in storage. Teas need robust protection from light, moisture, aromas, and oxygen to maintain their freshness and flavour. During our tests, we found that compostable packaging allowed cross-contamination of aromas, especially in blends like Chai and English Breakfast. The result? A noticeable reduction in quality, which is unacceptable for our premium teas.
Given these issues, we’ve made the decision to stick with stand up pouches that ensures the highest quality and food safety for our teas.
Looking Forward to a Greener Future
At t leaf T, we're always on the lookout for better, more sustainable packaging options that don’t compromise on quality. Rest assured, we're committed to finding a solution that meets both our environmental goals and your tea standards.